YES IT’S TRUE!
WE ARE BACK ON THE ROAD AGAIN!!

Join us for our first event of 2021, “Cinderella” on July 29.

July 29 – Cindella, Fireside Theatre, Fort Atkinson

We’re back!!!! Enjoy this live stage production of Rodgers and Hammerstein’s musical adaptation of one of the world’s most enduring love stories. A beautiful Cinderella, fairy godmother, evil step-sisters, lovable mice, a glass slipper, and of course, Prince Charming – this show has it all! Whether you’re eight or eighty, you’ll be captivated by its humor, romance, beauty, and great, great music. This is a show designed to delight the child in all of us.

Your lunch includes signature fruit and garden greens salad, freshly baked breads, chicken Konai Kai (skinless breast of chicken dipped in special egg batter, rolled in coconut and Panko bread crumbs, sautéed to a golden brown, glazed with brandied apricot sauce), served with stir-fried rice with Jones Cherrywood Smoked Canadian Bacon and snap peas with roasted red peppers. Dessert is Pecan Treasure Pie, featuring Fireside’s homemade vanilla bean custard mixed with bits of pecan treasures and striped with caramel. Coffee, tea and milk included.

September 9 – Joseph and the Amazing Technicolor Dreamcoat, Fireside Theatre, Fort Atkinson

From the creators of Evita and Jesus Christ Superstar, comes one of the most popular musicals of the last 50 years. This telling of the biblical story of Joseph and his brothers is filled with great music, costumes, laughter, joy, and heart. Utilizing many different styles of music from pop/rock to country to musical comedy, this sparkling show follows young Joseph as he faces adversity and triumphs through his dreams and his strong, unwavering faith. Written by Andrew Lloyd Weber and Tim Rice, this show includes the unforgettable classics “Any Dream Will Do” and “Close Every Door.” This show has entertained tens of millions of people around the world and is still one of Broadway’s shining stars.

Lunch includes butternut squash soup, freshly baked breads, beef short rib, braised in beef stock and dressed with a red wine demi-glaze, served with garlic and herb whipped potatoes and roasted shaved Brussel sprouts with bacon. Dessert is Brandy Old Fashioned cake, garnished with cherry and candied orange. Coffee, milk, tea or iced tea included.

For More Information

Contact

Basil Ryan at

(414) 423-5481